This Italian cold rice salad is the perfect make-ahead dish! Prep a large portion in advance, so it’s ready to serve at summer barbecues and potlucks! My memories of summers in Italy as a child are filled with the whitewashed buildings of Sperlonga, running around (ie. getting into trouble) with cousins, tanning on the…
This almond bundt cake is so moist and delicious, and the amaretto glaze just takes it to the next level! A great almond cake with amazing Italian flavors! Baking with almond flavors is such a game changer! This almond bundt cake is so easy to make and uses wonderful almond flavors both in the cake…
Your easy weeknight dinner prayers have been answered-this asparagus pasta with peas and pancetta only takes 30 minutes to make! This asparagus pasta with pancetta and peas is perfect for a weeknight dinner. and great to make when asparagus are in season. The saltiness of the pancetta pairs perfectly with the asparagus and peas to…
This double pistachio layer cake is made of 3 pistachio cake layers and delicious pistachio whipped cream. If you’re a pistachio lover then this cake is for you! I love anything pistachio-flavored. Especially pistachio-flavored desserts and sweets, including pistachio gelato, pistachio donuts, and this pistachio tart. So when it came time to make my birthday…
