Zeppole di San Giuseppe are a staple pastry in Italy on March 19 for the feast of Saint Joseph. A fried fritter is topped with luscious pastry cream and finished off with an amarena. Delicious! San Giuseppe, or the feast of Saint Joseph, is celebrated every year on March 19. In Italy, feast days are…
This recipe for pizza dough is the easiest ever because it requires no kneading! Just let the Kitchenaid mixer do all the work for you. I love a good pizza dough, but I don’t like the kneading that comes along with it. I mean, it’s A LOT of work, You could break a serious sweat…
At just 6 ingredients, this fennel salad with blood orange, pomegranate, capers, dill and walnuts is perfect to throw together when you’re in a time crunch. It’s tasty, only takes 20 minutes to make, and is a welcome departure from your usual green salad. This fennel salad is that winter salad dreams are made of!…
These strawberry jam cookies are made of a delectable shortbread dough, where delicious strawberry jam is sandwiched between two cookies. They store really well – so you can make them in advance, and serve them when the time is right! Also, how cute is the heart cutout? I love jam cookies. In fact, I love…
