If you love pistachio flavors, then these pistachio star cookies are for you! These star cookies use a very basic cookie dough recipe so that the pistachio cream filling is the star of the show. They’re perfect for a Christmas gathering or cookie exchange, but since they use a star shape, they’re also great year-round!…
If you have leftover pandoro from Christmas, this is the perfect way to use it! This homemade tiramisu is layered with mascarpone, whipped cream and cocoa powder to make a crowd-pleasing dessert. This is the perfect post-Christmas dessert! Why post-Christmas you ask? Because how many pandori are you left with once the holidays are over?…
This overnight panettone french toast is the perfect make-ahead breakfast for a stress-free morning! This overnight french toast uses panettone as the main ingredient. I love how easy it is to make, and the flavor is outstanding! The candied fruit and raisins in the panettone really add a unique and delicious flavor to the whole…
This Pandoro tree dessert is a STUNNER yet requires no baking. Say hello to your new go-to Christmas dessert! This recipe comes from a Christmas I spent in Italy many years ago. My friend made it one night for a party. As soon as I tried it I was in heaven. The main ingredients besides…
